This simple recipe will make you wonder why you’ve never tried to make your own syrup. Top waffles, pancakes, or ice cream with this versatile, buttery treat.
Instructions
Combine first five ingredients in a 3-quart saucepan and bring to a rolling boil; reduce heat to medium and cook for 7 minutes, or until golden in color, stirring as needed.
Remove from heat; stir in vanilla and grated orange peel. Serve warm.
