Low Fat Cottage Cheese | 3lb

High quality, small curd cottage cheese made from Darigold milk. It’s lowfat and packed with 13g of protein. This cottage cheese is filling and nutritious.

Locally sourced from Northwest farmers who care. Never from cows treated with the artificial growth hormone rbST.

Quick Details

  • Small Curd
  • Packed with 13 Grams of Protein Per Serving
  • Delicious and Filling
  • Gluten Free
  • Kosher Certified
  • rbST Free*
  • Grade A Milk

*From cows not treated with the artificial growth hormone rbST. According to the FDA, no significant difference has been shown between milk derived from rbST treated cows and non-rbST treated cows.

Nutrition Facts

Nutrition Facts

about 12 servings
per container
Serving size
1/2 cup (113g)
Amount per serving Calories
100
Amount/Serving % Daily Value
Total Fat
3g
4%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
450mg
20%
Amount/Serving % Daily Value
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Total Sugars
4g
Includes
0g Added Sugars
0%
Protein
13g
25%
Vitamin D
0mcg
0%
Calcium
104mg
8%
Iron
0mg
0%
Potassium
158mg
4%
Vitamin A
62mcg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CULTURED NONFAT MILK, MILK, WHEY, SALT, GUAR GUM*, CITRIC ACID, CARRAGEENAN*, CAROB GUM*, NATURAL FLAVOR, VITAMIN A PALMITATE, ENZYMES, CARBON DIOXIDE (TO HELP PROTECT FLAVOR)
(*derived from plants)

You May Also Like

Our Commitment

Young dairy cows in a silvopasture
Reducing Our

Environmental Footprint

Darigold is committed to reducing the impact of its processing facilities, where we convert farm-fresh milk into a variety of delicious dairy products for local, regional and international distribution. Some of our core goals include: lowering the carbon footprint intensity of processing each pound of milk; growing efficiency in our use of electricity and natural gas; using less water and generating less wastewater per pound of milk we process; and reducing the total amount of waste created across the supply chain.
Learn More