APPETIZER

Sour Cream Cheese Fondue

INGREDIENTS

  • 1/2 cup Darigold Sour Cream
  • 1 lb. Darigold Naturally White Cheddar Cheese, diced
  • 1/4 teaspoon chili powder
  • 1 10 1/2 oz. can cream of celery soup
  • 1/2 teaspoon garlic powder

INSTRUCTIONS

Mix all ingredients in a saucepan or fondue pot. Heat gently until cheese melts, stirring occasionally. To serve, keep sauce over hot water, a candle or a warming tray. Use bite-sized cubes of French bread for dunking.

TIME

Preparation: 5 minutesCooking: 10 minutes

RECIPE YIELD/SERVING SIZE

Makes 3 cups.